Nest at L'Ortolan (Bistro)

Due to the success of our Food to Go, your support has inspired us to diversify the experiences we offer through our new concept; the Nest at L’Ortolan. The Nest is a new style of dining at L’Ortolan. As suggested by the word, the Nest signifies home and family which is what we are trying to achieve in this separate dining space. Here we will offer a more relaxed, casual dining experience for our guests and families.

Our menus will be made up from an array of seasonal dishes which can be ordered in a format to suit any occasion.

Similarly, we haveNest at L’Ortolan on a Sunday to offer our highly appreciated Sunday Roast. This will consist of a traditional Roast using the finest local cuts of meat and vegetables, complimented by a selection of seasonal starters and desserts.

Please note that we have a 2 hour sitting in the Nest for all days and sittings.


 
 APPETISERS 
 
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Olives  £4.00

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Selection of Bread with oil, anchoiade & balsamic    £7.50

 

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Parmesan Arancini, Truffle mayonnaise    £7.00

 

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Platter to share    £17.50

 

Selection of cured meats, Cheeses, Chutney and Pickles

 

 

 
STARTERS
 

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Monkfish goujons, Caramelised lemon mayonnaise £7.50

 

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Pigs head terrine, apple, carrot £8.00

 

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Wild garlic mushrooms,egg yolk, toast (v)  £7.50

 


 

MAINS 

 

 

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Roasted chicken breast, cauliflower  £15.00

 

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Fish of the day, white bean cassoulet, chorizo  £ Market Price

 

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Pan fried wood pigeon, beetroot, boudin noir £14.00

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Pumpkin en croute, sage, feta (v)  £13.50

 

 

 

 SALADS

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Melon, parma ham, goats cheese salad    £8.50

 

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Truffle, parmesan, pear, rocket salad  (v)  £7.50

 


 

SIDES

 

Purple sprouting broccoli  £5.00

 

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Julienne vegetables  £4.50

 

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Roasted carrots & Hispi cabbage £5.00

 

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Potatoes pont neuf  £5.00

 


 

 

DESSERTS

 

Pineapple tart tatin (for two)    £12

 

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Double chocolate mousse, pear, vanilla   £6.50

 

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Crème brulee  £6.50

 

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